Prestigious classic method sparkling wine made from pinot noir and chardonnay grapes produced by high hill vineyards situated over 250 meters a.s.l. It matures on its yeasts for at least 36 months by developing elegance and complexity.
Excellent as an aperitif, ideal with shellfish and fishes, cheeses and truffle-based dishes too.
COLOUR: straw yellow colour with a persistent and fine perlage.
BOUQUET: fragrant, with hints of bread crust and dried fruits.
FLAVOUR: dry, with pleasant mineral sensations, harmonious and full bodied.
ALCOHOL: 12% vol.
PACKAGING: box of 6 bottles 0.75l or single case 1,5l;